2015 Blanc de Noir Crémant brut*

Meticulous vineyard work, hand picking in small bundles, strictly only first pressings, gentle vinification in the cellar, and long stay on the yeast are a perfect basis for our first Crémant Blanc de Noir.

Grape variety

Pinot Noir

Sweetness Level

brut*

Soil type

Sandy Loam

Vintage

2015

Quality level

Quality wine

Bottle Size

0.75l

Vinification

Gentle hand picking; fermentation and maturing in stainless steel for 3 months, malolactic fermentation; 24 months maturing on yeast.

Analysis data

12,5 Vol. % alc.

Drinking temperature

10 - 12 °C

Item No

1923

Bottled by

Schmitges

Country

Germany

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